Pork broth with a smoky flavor. Sashimi six pieces, tempura, udon soup and inari(rice in tofu skin). Pickles, cucumber, carrot, inari, and avocado. Various seaweed and cucumber on organic green with amazu dressing. with your choice of ramen pork belly, chicken thigh panko breaded, deep -fried skewers 4 pcs sushi rolls with your choice: spicy tuna, avocado salmon, california Hours: Wed thru Sun 5:30pm -10pm WAGAYA’s sister restaurant next door. With white scallion. California roll baked with scallop, lobster, shichimi pepper, chili string, spicy tobiko, and garlic chili sauce. Rice ball with your choice of grilled salmon, grilled mentaiko or pickled plum. Grilled Okhotsk Atka mackerel and grated daikon with ponzu. Topped with spicy tuna and wasabi tobiko. With miso soup and rice. Next we ordered two set menus, one with ramen and katsu, the other grilled Saba with miso soup, sashimi and nigiri. With soft boiled egg, noodle, scallion, seaweed, and chashu (Braised pork belly).

Japanese style pork, chicken, … Various sashimi, shredded daikon, radish sprouts, bonito flakes with ginger dressing.

Pork dumplings, shimeji, enoki, napa, and scallion in soy base soup. Latest reviews, photos and ratings for Wagaya - Westside at 339 14th St NW in Atlanta - view the menu, ⏰hours, ☎️phone number, ☝address and map. 9. traditional liqueur made of …
This website uses third-party cookies in order to serve relevant ads. 575. Tonkotsu Ramen: Black, White & Red. Seasoned fried chicken served with a nanban – Japanese style sweet and sour – dipping sauce. Tuna Tataki. With soft boiled egg, noodle, scallion, seaweed, and chashu (braised pork belly). Located right downstairs!! First, as is. Grilled salmon, ikura with toppings, wasabi, scallion, finely cut seaweed, and dashi soup in a stone bowl. Fried chicken cutlet with curry, rice and a side of fukujinzuke pickled radishes. Broiled eel in a stone bowl. Cucumber, spicy aioli, and tempura crunch.

It tasted as great as it appeared! Diced char siu, nori and green onion over rice with a sweet shoyu sauce. Yakisoba wrapped with egg, chicken, bonito flake, mayonnaise, and okonomi sauce. Grilled yellowtail collar and grated daikon with ponzu. Wagaya Gallery #WagayaAtlanta. Noodle soup, egg, shrimp, veggie tempura, and chicken.

Hickory smoked boxed sushi, topped with salmon, unagi, avocado, stuffed with tempura cracker, and masago. Wakame Sunomono Salad. Please visit our website www.wagaya.us for promotions. Japanese pepper sauteed in soy base sauce and bonito flake. Scallop tempura and avocado. Blessing from the Ocean Umi no Sachi Roll. With soft boiled egg, noodle, scallion, seaweed, and chashu (braised pork belly). With soft boiled egg, noodle, scallion, seaweed, and chashu (braised pork belly). Fried chicken, nanban sauce, and tartar sauce. PARKING (Four Parking Areas Available): Parking available in the lot behind our building.

Online Ordering is Now Available! Soft shell crab, cucumber, avocado, and mayonnaise. Pork loin cutlet with tartar sauce and tonkatsu sauce. 470. Wagaya Emory Village Coming Soon!! Outside topped with fried gobo. Katsu Curry. Two pieces each of tuna, salmon, and yellowtail. Soy sauce broth.

With yuzu ponzu dressing and yuzu tobiko. Four kinds of fish (tuna, salmon, yellowtail, and unagi) inside. With miso soup. Octopus ball, okonomi sauce, mayonnaise, bonito flake, and aonori. Spicy salmon and cucumber.

Taste of Atlanta- the Most Unique Bite Winner. $ • Asian • Japanese • Sushi • Family Friendly, 339 14th St Nw, Atlanta, GA 30318 • More info. Breaded fried oyster with tonkatsu sauce. Crispy tofu, shimeji, enoki in thickened bonito dashi, scallion, grated daikon. Pork loin or chicken cutlet with Japanese curry and pickles.

5799 . Bluefin toro, salmon toro, yellowtail toro, madai, and scallop. 555 reviews of Wagaya - Westside "Had an excellent time here, the service and food was top! Wagaya - 339 14th Street NW, Atlanta, GA 30318 - Rated 4.9 based on 41 Reviews "Excellent food, great atmosphere, knowledgeable staff. Second, with toppings. The sashimi was super fresh and had no fishy taste, it was sliced perfectly! Order in a snap, try our new app! Soft shell crab, cream cheese, shrimp, eel, kabayaki sauce, spicy aioli, aonori, and crispy karaage onion. Corn Butter Miso Ramen. With miso soup. Creamy pork broth. Spicy tuna, cucumber, and jalapeno. Pork, scallion, egg, crab flake in a stone bowl.
California roll, tuna, salmon, and yellowtail. Fresh squid, octopus, and spicy cod eggs with shichimi pepper and mayonnaise. Go to Gallery. View PDF Menu. Topped with scallop, salmon, and strawberry. Extra chashu and egg. With soft boiled egg, noodle, scallion, seaweed, and chashu (Braised pork belly). Silk tofu, crispy gobo root, and bonito flake with sesame dressing. With miso soup. Crispy squid legs, garlic chips, scallion, and masago with yuzu soy dressing. Browse the menu, view popular items, and track your order. We were indecisive on apps but ended up ordering a chicken nanbun, which had a nice flavor due to the sauce but the chicken itself was not as crispy. Shrimp tempura, crab flake, cream cheese, boiled shrimp, and kabayaki sauce. Topped with seared tuna, spicy aioli, garlic chips, and spicy tobiko. Topped with yellowtail, scallion, shiso, wasabi tobiko, and ponzu with grated ginger. Spicy aioli, tempura flake, and masago. Smoked salmon, avocado, and cream cheese. Topped with seared smoked salmon, salmon skin salad, and roasted sesame dressing.

Their menu is pretty large and has a lot of set menu options: ie ramen and sushi. Third, with dashi soup. Various types of seaweed, cucumber, avocado, and with amazu dressing. With soft boiled egg, noodle, scallion, seaweed, and chashu (braised pork belly). Learn more by visiting our. Wrapped in yellow soy paper, soft shell crab, crawfish, crab salad, avocado, cucumber, and black tobiko.

Use your Uber account to order delivery from Wagaya - Westside in Atlanta. Beef, onion, scallion, and tofu in sukiyaki broth. 339 14th St NW, Atlanta, GA 30318.

Curry noodle soup, egg, shrimp, and veggie tempura. Salmon Ikura Chazuke with Dashi Soup. Crunchy squid legs with ginger, garlic soy flavor. Complimentary parking in the spots marked ‘Reserved’ in the lot at the intersection of Mecaslin St and 14th St NW. With miso soup and rice. White fish tempura and cucumber. Our Restaurant Group — MGK Hospitality. Three ways to eat.

Tuna, natto, beef, cucumber, greens, soft boiled egg, and in a stone bowl with spicy soy sauce. Dinner Teishoku – Ramen & Katsu. Westside Lunch Special – Jewel Bowls. Tuna, salmon, white fish, cream cheese, panko, flash fried, and yuzu ponzu. Wagaya Westside. Steamed pork dumplings with karashi soy sauce. Wagaya Original Sake Cup. Spicy flavor. 15 pieces sashimi on rice with various toppings. Whole calamari grilled and glazed with homemade teriyaki sauce.

Dinner Teishoku – Chuka. CHOYA WINE. Two pieces each of tuna, salmon, yellowtail, octopus, and madai. I had the sashimi and udon teishoku and also got the tofu salad. Pork loin cutlet, egg, onion simmered in soy base dashi. Not too thick and not too thin either, the udon came out hot and the tofu salad was utterly stunning!

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